Tag Archives: sustainable restaurant

When the European Week for Waste Reduction, find out how to reduce waste in your restaurant and tell your guests about it. Restaurants but also hotels, agritourism and canteens can implement a few strategies to control costs, reduce waste and make catering more eco-friendly. Restaurants, in fact, generate a lot of waste: from food that […]

There are many things you can do for the planet, creating a sustainable menu within your facility is definitely one of them. Now more and more requested, a menu that respects the environment would allow you to reduce the environmental impact of your restaurant and also improve profits and make your customers more happy. But […]